American consumers will be able to trace their Thanksgiving turkeys to the farm of origin thanks to the use of blockchain technology, which is being used in the turkey sector for the first time.
Gove announces plans for independent body to ‘hold powerful to account’ amid concerns Brexit could remove environmental protections
A new poultry facility, featuring controlled and fully-monitored housing and hatching facilities, will be opened at the University of Bristol’s Veterinary School at Langford early next year.
Concerns have been expressed by the International Poultry Council (IPC) about new guidelines issued this week by the World Health Organisation (WHO) that call on the global poultry and meat industries to stop the routine use of antibiotics for growth promotion and disease prevention.
The Vietnamese market has opened up for Belgian pear exporters, which see potential for the versatile Conference variety
The Middle East is well known for its arid conditions, but growers are making use of the latest technologies to grow a variety of produce in desert regions in the UAE, Jordan and Qatar
This egg is stuck in the tray. How did this happen, what are the consequences and how can it be prevented?
Prepared produce supplier decides to list shares but at a lower price despite previous concerns about market volatility
As the climate change talks get firmly underway in Bonn this week, one Dutch poultry farm has proclaimed it has produced the world’s first carbon neutral egg.
Four outbreaks of bird flu have been reported across Bulgaria, according to the country’s Food Safety Agency.
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