Agricultural Commodities

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Lithuania has been given the green light from the European Commission to issue state support to poultry and egg producers that have been affected by the Covid-19 pandemic.

One year ago Dr Mark Lyons, CEO of Alltech, presented his vision of a Planet of Plenty. A year later he shares his ever evolving thoughts on the future of agriculture with All About Feed. In a time of worldwide disruption he sees challenges but, above all, opportunities. “Change is the only constant and will open up a myriad of possibilities.”

UK-based St Ewe Eggs has launched a “super-nutritious” everyday egg specifically designed for the health and wellness market.

Authorities in the Australian state of Victoria have set up a buffer zone around a free-range egg farm after it tested positive for avian influenza.

Millions of chicks have been destroyed by poultry farmers in Ethiopia due to a severe drop in demand from the hotel sector, which is battling under the effects of the global Covid-19 pandemic.

Over 30 Dutch poultry farms work with Hubbard JA57 and JA87 parent stock. Melvin Hazeleger (22) has considerable experience with these dwarf females. He noticed that the laying nest occupancy is a focus point.

Welfare experts have worked with fast food restaurant chain KFC UK and Ireland to produce a first welfare report, which shows how the company is taking care of its birds across the supply chain.

Consumer demand for poultry meat in Bulgaria reached record levels in 2019.

A study in Taiwan concluded that the supplementation of fermented wheat bran in broiler chickens can potentially enhance growth performance by improving intestinal microflora and inflammation status.

Wearable senior technology has shown that Northern fowl mites significantly increase hen preening behaviour leading to increased skin lesions of infested birds.

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