Agricultural Commodities
Investigations are continuing into the recall of more than 4 million eggs in Poland that were contaminated with the antibiotic lasalocid.
Aviagen has recently completed the first phase of a more than €35 million investment in its UK breeding programme, with the aim of benefiting Aviagen’s customer base through the provision of broilers and breeders of the highest genetic merit and product quality.
In the latest edition of Poultry World we look at the trend of ‘No antibiotics ever’ at Perdue Farms in the US.
With one of the warmest Mays on record, Draper Ventilation is seeking to update the Defra heat stress in poultry booklet that is now more than 12 years old. We visited their Wimborne headquarters to find out more.
Bird welfare can be impinged when legislators adopt unclear scientific definitions, according to recently published research.
Scientists are claiming that a new genomics-based testing approach can detect highly pathogenic avian influenza (HPAI) in wetland sediments.
Transparency in the poultry industry is a big issue in the United States, with misconceptions among consumers extremely high. One family are doing their best to alter perceptions. Melanie Jenkins travelled to Kentucky to find out more.
Dutch retailer Jumbo is introducing a range of new sustainability measures in its poultry operations as part of its move away from intensive broiler production.
Grant funding to study the impact of California’s new legislation limiting the use of antimicrobial drugs given to poultry and livestock has been awarded by the Wellcome Trust.
Providing the right nutrition is essential for broiler performance. César Coto, Technical Service Manager for Central America, Cobb, describes how to help achieve the right nutrient profile for proper broiler development.
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